- 1. ASPARAGUS SOUP
- Boil the asparagus in 1 quart salt ... with toasted bread or crackers.
Ingredients: 4 (asparagus .. flour .. milk ...)
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- 2. EGGS AND ASPARAGUS
- Wash asparagus. If you bend ... of the eggs. Serves 6.
Ingredients: 5 (asparagus .. cheese .. eggs ...)
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- 3. ASPARAGUS ROLL UPS
- Trim asparagus and discard tough ends. ... refrigerate until ready to serve.
Ingredients: 9 (basil .. cheese .. oil .. parmesan .. prosciutto ...)
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- 4. ASPARAGUS
- To clean asparagus, scrape off the ... cheese sauce, or Hollandaise sauce.
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- 5. ASPARAGUS AND HOLLANDAISE SAUCE
- Snap the tough ends off the asparagus. The ends may ... good for making Eggs Benedict.
Ingredients: 7 (asparagus .. chunks .. yolks ...)
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- 6. ASPARAGUS IN RED PEPPER SAUCE
- Peel the asparagus if necessary, snap off ... serving dishes. Top with asparagus.
Ingredients: 6 (leaves .. oil .. peppers .. stalks .. vinegar ...)
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- 7. LOW-CARB HAM AND ASPARAGUS ROLLS
- Cook fresh asparagus until tender. Drain. Lay ... serving: 7g carbs, 25g protein.
Ingredients: 2 (asparagus .. ham)
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- 8. ASPARAGUS BUNDLES
- Preheat oven to 375°F. Simmer asparagus for about 8-10 minutes ... for approximately 12-15 minutes. . Frizzell
Ingredients: 5 (asparagus .. cheese ...)
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- 9. PROSCUITTO AND ASPARAGUS
- In a mortar and ... heat fairly hot. Add asparagus. Stir-fry for 1 ... lay asparagus on top. Simple!
Ingredients: 8 (asparagus .. chili .. oil .. oregano .. prosciutto ...)
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- 10. CHICKEN STRUDEL WITH ASPARAGUS AND PROSCUITTO
- Place first nine ingredients ... Add ¼ of the asparagus spears to each mix ... with roast potatoes and salad.
Ingredients: 13 (person .. salt .. seeds .. spears ...)
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