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Mix the dry ingredients with the hands until crumbs are formed. Then add the 3/4 cup buttermilk to make a soft dough. Divide into 2 parts. Pat into 2 ...

Sift 3 cups flour; sift again with baking powder, cinnamon, nutmeg and salt. Add sugar. Work in with hands 1 1/2 sticks butter. Then work in eggs ...

Sprinkle yeast over water in bowl of electric mixer. Stir. Add sugar, salt, butter, rosemary and 3 cups flour. Beat low speed to blend, then medium ...

Cook pasta according to directions, don't over cook. Pasta should be al dente. There should be approximately 9 pounds cooked pasta. Add dressing and ...

Marinate the sliced fruit in rum for 24 hours. Mix together 1 container of each liquid except rum and vodka, just add them to taste. Put in bowl and ...

Put all ingredients into blender except potato. Then add potato and blend. Brown on griddle.

In small bowl combine flour, soda and salt; set aside.


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