|by Steven Saunders|
A collection of chic and speedy recipes by the TV chef and owner of the Pink Geranium restaurant.
1 - 10 of 43 for anise cut out cookies
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Cream butter and ... milk; stir in anise seeds. Roll out and cut into shapes. Place on cookie sheets and bake at 375 degrees for 8 minutes. When cool, frost.
Cream butter with ... 1 hour. Roll out about 1/4 at ... cloth or board; cut with floured tree ... XXX sugar. A recipe from home and my Swedish ancestors.
Beat eggs in ... least 10 minutes. Cut cookies slanted about 2 ... not like the anise flavor you can ... powdered sugar, 1/3 cup of milk, 1/2 teaspoon vanilla.
Roll in small balls on lightly floured board and flatten. Place on lightly greased cookie sheet. bake in 375 degrees oven 12 minutes.
Cream together sugar ... flour mixture and anise oil to butter-sugar ... and cherries. Turn out on well floured ... substitute 1 teaspoon anise extract.
Mix all ingredients in order. Roll out and cut in desired shapes. Bake in 350 degree oven for 8 to 10 minutes. Frost and decorate while warm.
Cream above ingredients. ... on floured board. Cut-out and bake at 375 degrees for 8 to 10 minutes (until very lightly browned). Ice as desired when cool.
Beat eggs well, ... add honey and anise oil, then flour. ... walnut, put on greased pan and put 1/2 cherry in center and bake 350 degrees about 10 minutes.
Mix lard, sugar ... until lumpy. Add anise seed and mix. ... ready to bake. Cut the roll into ... 12 minutes or until light brown. Makes 10 to 12 dozen.
Blend dry ingredients. Cut in butter (can ... in eggs and anise. (If necessary, ... desired, brush warm cookies with glaze of ... sugar mixed with water.
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