1 - 10 of 76 for angel food fruit cake
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Bake and cool cake as directed on ... mixture. Slice kiwi fruit; cut each ... remaining whipped topping. Refrigerate any remaining dessert. 12 servings.
Place top half of cake top side down ... both halves. Mix fruit cocktail with 1/2 of ... Pile fruit mixture in trench of bottom half of cake, piling high.
Mix a little ... Cool and add sliced peaches (2 cans) and add 1 can drained mandarin oranges. Spoon over angel food cake slices and top with whipped cream.
Fold in all ... Cut top off angel cake and cut out a ring 2 inches wide and deep. Spoon in the filling and replace the top. Frost the top and sides and chill.
Mix cake mix and pie ... wet. Put in angel food pan and bake according to package directions. Mix frosting ingredients together, put on cake and refrigerate.
Break cake into bite size ... top with coconut. Repeat layers ending with dessert topping and coconut. Cover and refrigerate overnight. Makes 12 servings.
Continue beating all ingredients until stiff. (Looks funny at first, but will get very stiff after a while.)
Prepare pudding according ... strawberries. Put broken cake pieces on top. ... Vanilla, pudding and bananas or lemon pudding and sprinkle coconut on top.
Mix and refrigerate. While cake is cooling, mix ... layers, top and outside of cake. This recipe makes enough to frost entire cake and is a quick dessert.
Make a custard ... Fold in the fruit cocktail. Break up the angel food cake into small pieces ... fruit mixture over the cake. Put in refrigerator until set.
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