1 - 10 of 88 for angel food cake frosting

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Be sure cake has cooled completely before making frosting. Then cut ... minute. (Example: slice strawberries in half and press into frosting all around.)

Thaw strawberries (do not drain). Mix angel food cake according to box ... to box directions. FROSTING: Mix white ... serving (as frosting is very delicate).

Beat yolks. Add lemon juice, milk and Cool Whip. Lightly spread on cake. Freeze or chill.

Blend together and put in refrigerator to get cold. Then beat until light and fluffy.

Prepare angel cake as package directions. ... jam on bottom half of the cake. Put top on. Whip cream and frost top and sides of cake with it. Serves 12.

Mix pineapple and pudding together and then fold in Cool Whip. I sprinkle coconut over top of cake.

Melt then cool ... homemade or bought angel food cake, cut in half horizontally. Put about 1 inch on bottom layer. Balance on top and sides. Refrigerate.

Mix sugar, cornstarch, ... Then stir in Cool Whip. Cut angle food cake in middle (side ways) and put about 1/2 inch of frosting in the middle. Frost cake.

Cook flour and milk to a paste and cool. Add remaining ingredients. Put in mixer, beat all ingredients for 5 minutes. This frosting keeps well.

Beat egg yolks ... boiler until thick, stirring occasionally. Cool. fold in coconut, vanilla and nuts and spread on cake. This frosted cake freezes well.

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