|Angels in the Kitchen|
|by Hospice Foundation of Acadiana Inc|
Angels in the Kitchen is a savory offering of recipes representative of the warm-hearted hospitality and love of zesty food found in the French-sp...
Results 1 - 10 of 115 for angel food cake-strawberry dessert
Dissolve Jello in ... square pan with cake, which has ... strawberries. Refrigerate for 4 to 5 hours before serving. Can substitute strawberries with peaches.
In Tupperware large ... a 9 inch angel food cake into the Jello ... bowl upright. This dessert will be ready ... served with whipped topping if desired.
Slice an angel food cake in half and ... cake. Slice strawberries and bananas or both over top of pudding. Top with Cool Whip and refrigerate before serving.
Break angel food cake in pieces and ... it starts to gel. Pour over cake. Don't mix. Refrigerate for several hours until Jello is set. Top with Cool Whip.
Break up angel food cake and put in ... less water and add strawberries. Let set. Whip cream and add to Jello mixture. Pour over angel food cake and chill.
Mix Cool Whip with dry Jello. Add cut up frozen strawberries, pinch of angel food cake. Stir and eat.
Dissolve Jello in ... salt and sugar. Let thicken, then fold in Cool Whip and layer with crumbled cake ending with strawberry mixture. Two layers of each.
Dissolve Jello in ... Cool Whip. Break cake in small pieces. ... of strawberry mixture. Repeat layers and set in refrigerator. Serve when Jello is firm.
Tear up cake into cubes and ... Let set up in refrigerator 2 hours. Tastes just like strawberry shortcake and there's no baking! Great for hot summer days.
Stir in 2 packages frozen strawberries. When jelled, add 1 1/2 cups cream, whipped. Pour over pieces of angel food cake.
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