- 1. CHILIES RELLENOS
- Make a slit with ... paring knife in the pepper at the cap. Place ... fry just prior to serving.
Ingredients: 14 (chili .. cornmeal .. egg .. garlic .. milk .. oil ...)
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- 2. HOT AND SPICY FAJITAS
- In a large skillet, ... vegetables, season with salt, pepper, and soy sauce, ... additional pepper and chili powder.
Ingredients: 37 (cilantro .. follows .. leaves .. oil .. onions ...)
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- 3. GRILL ROASTED GREEN CHILES STUFFED WITH GUACAMOLE
- Grill the chiles: Heat ... taste with salt and pepper. Spoon the guacamole into the chiles. Serve chilled or at cool room temperature.
Ingredients: 11 (avocados .. chiles .. cilantro .. juice .. oil ...)
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- 4. RANCHERO SHRIMP
- Heat oil, add onion and garlic. Sauté over medium heat for a minute. Add tomatoes, chilies and spices; cover and bring to a simmer until the tomatoes ...
Ingredients: 9 (garlic .. oil .. oregano .. shrimp ...)
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- 5. JAMAICAN FRICASSEED CHICKEN
- Season chicken with salt, black pepper, onion and garlic. ... and serve hot. Serves 6.
Ingredients: 12 (ketchup .. oil .. onion .. optional .. pieces .. sauce ...)
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- 6. TEXAS STYLE CHILI
- Ingredients: 16 (color .. cubes .. garlic .. juice ...)
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- 7. MEXICAN HOT SAUCE
- Blend all and balance out with tomatoes to fill a 4 quart kettle. Cook 45 minutes at slow boil. Put in jars and boil in canner about 15 minutes.
Ingredients: 9 (juice .. onions .. oregano .. peppers .. salt ...)
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- 8. OKLA CHILI
- Brown chili meat and ground round. Chop peppers and onions. Combine all ... fire 5-6 hours, stir occasionally.
Ingredients: 11 (beans .. meat .. tomatoes ...)
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- 9. TURKISH PIZZA WITH SPICY LAMB TOPPING
- 1 recipe pizza dough ... until soft. Remove. Saute peppers for a few minutes. ... and the topping is sizzling.
Ingredients: 8 (flakes .. lamb .. leaves .. onions .. parsley .. tomatoes ...)
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- 10. OLD LOS ANGELES CHILE SAUCE
- Mix the chopped tomatoes ... the onions, chiles, bell peppers, vinegar, and spices. ... jars. Makes about 4 pints.
Ingredients: 12 (allspice .. cinnamon .. cloves .. nutmeg .. vinegar ...)
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