|Everybody Bakes Bread|
|by Norah Dooley|
A rainy-day errand introduces Carrie to many different kinds of bread, including chapatis, challah, and papusaa.
Tip: Try baking cinnamon rolls for more results.
1 - 6 of 6 for amish baking cinnamon rolls
Mix oats and ... vanilla and add cooled oats with dry ingredients. Bake at 350 degrees for 35 minutes. Boil 7 minutes. Add 1/2 cup coconut and 1/2 cup nuts.
Mix well. Drop on greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Don't put cookies too close together. Burns easily.
In a very ... Sift flour, soda, baking powder and spices ... peanuts; mix well. Bake in a 325 ... or until slightly golden. Makes 24 dozen large cookies.
Put into rolls and wrap in waxed paper and put in freezer and take out and bake in 350 degree oven until lightly brown. Cut into slices about 1/4 inch thick.
Cream lard and sugar. Add remaining ingredients in their order. Roll into balls and bake at 350 degrees until done.
Combine all ingredients, ... ungreased cookie sheet. Bake at 350 degrees ... sprinkle sugar and cinnamon before you bake ... top instead of the cinnamon.
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