|by Dr. Oetker|
Presents baking recipes for choco-orange cupcakes, marzipan lucky charms, and other sweet treats.
Tip: Try baked oatmeal for more results.
Results 1 - 10 of 12 for amish baked oatmeal
Result Page: 1
Grind raisins and ... shortening. Add sugar, oatmeal, raisins and ... of the cookies. Bake in preheated 375 ... until golden brown. Makes about 8 dozen.
Grind raisins and ... Beat 1 egg in a bowl until blended. Brush tops of cookies with egg. Bake at 375 degrees for 8 to 10 minutes or until golden brown.
Mix Herman, oil, ... topping over the apples. Add rest of batter and top with remaining streusel topping. Bake at 350 degrees for 45-60 minutes. Mix well.
Soak the raisins. ... Brush tops of cookie rounds with egg. Bake at 375 degrees for 8 to 10 minutes or until golden brown. Makes about 11 dozen cookies.
Grind raisins and ... lard, add sugar, oatmeal, raisins and ... two eggs and paint the top of the cookie with egg. Bake at 375 degrees until golden brown.
Cream butter and ... baking powder and soda. Add oatmeal and pecans. Drop by tablespoon on greased cookie sheet. Bake at 375 degrees for about 9 minutes.
Grind raisins and ... Brush tops of rounds with egg. Bake in 375 degree oven for 8 to 10 minutes or until golden brown. Makes about 54 (3 1/2") cookies.
1. Cream sugar and shortening. Add eggs and beat well. 2. Add milk and molasses alternately with sifted dry ingredients.
Add baking soda to milk. Chill 1 hour. Make in 1-inch balls and bake at 375 degrees.
Set aside. 3 ... nuts, sugar and oatmeal. Mix well, ... glass. Beat 1 egg in bowl. Brush tops with egg. Bake at 375 degrees 8-10 minutes or golden brown.
Result Page: 1
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