- 1. GREAT AMERICAN POTATO SALAD
- Combine salad dressing, mustard, celery seed, ... Makes 6 servings. Serving Size: 6
Ingredients: 10 (mustard .. salt ...)
|
- 2. AMERICAN PASTA SALAD
- Cook pasta according to package. Rinse with cold water and drain. In large bowl, stir together all ingredients until well blended. Cover and chill.
Ingredients: 8 (onion .. salt .. whip ...)
|
- 3. GREAT AMERICAN POTATO SALAD
- Combine Miracle Whip, mustard, celery seed, salt and pepper; mix well. Add potatoes, eggs, onion, celery and pickle relish; mix lightly. Chill. 6 ...
Ingredients: 10 (celery .. eggs .. mustard .. onion .. potatoes ...)
|
- 4. AMERICAN POTATO SALAD
- Beat together and pour over potatoes and sprinkle paprika on top. Serves 6. Can double, etc. recipe.
Ingredients: 12 (cream .. mayonnaise .. mustard .. potatoes .. salt ...)
|
- 5. GREAT AMERICAN MICROWAVE POTATO SALAD
- Combine potatoes and water in 2-quart glass casserole. Cover and microwave on high for 12 minutes or until tender. Stir at 6 minutes to redistribute. ...
Ingredients: 9 (onion .. pimento .. potatoes .. salt .. whip ...)
|
- 6. GREAT AMERICAN PASTA SALAD
- Cook pasta according to package directions; drain. Rinse with cold water to cool quickly; drain well. In large bowl, stir all ingredients until well ...
Ingredients: 8 (cheese .. mayonnaise .. onion .. salt ...)
|
- 7. AMERICAN POTATO SALAD
- Place potatoes in saucepan and cover with water. Bring to boil, then simmer until tender. When cool, peel potatoes. Cut into thick slices. Place ...
Ingredients: 9 (celery .. juice .. mayonnaise .. mustard .. parsley ...)
|
- 8. GREAT AMERICAN POTATO SALAD
- Mix dressing, mustard, celery seed, salt and pepper in large bowl. Add remaining ingredients; mix lightly. Refrigerate. Makes 6 servings.
Ingredients: 10 (celery .. mustard .. onion .. pickles .. potatoes ...)
|
- 9. AMERICAN POTATO SALAD
- In a large bowl, combine all ingredients. Toss lightly. Chill until served.
Ingredients: 9 (mayonnaise .. mustard .. pickle .. salt ...)
|
- 10. RUSSIAN/AMERICAN SALAD
- Drain canned vegetables and mix with onion and garlic. Melt preserves over low heat. Add vinegar. Mix well. Pour over vegetables. Cover and ...
Ingredients: 7 (beans .. preserves .. vinegar ...)
|