1 - 10 of 12 for amaretto slush
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Pour boiling water ... firm. To serve, partially thaw until slushy. Pour equal parts of slush mixture and ginger ale into serving glasses. Makes 1 gallon.
Combine sugar and ... mixture, lemonade and Amaretto; stir well ... filling 1/3 to 1/2 full. Add carbonated beverage; stir until slushy. Yield: 7 1/2 cups.
Stir sugar and ... lemonade, water and Amaretto. Stir well. ... container works perfect). Freeze for 5 to 7 days prior to wanting to use. Serve semi-frozen.
Combine sugar and ... mixture, lemonade and Amaretto; stir well ... beverage; stir until slushy. Top each serving with a cherry, if desired. Yield: 7 1/2 cups.
Combine sugar and water in saucepan. Stir well, bring to a boil. Reduce heat, simmer 15 minutes. Combine sugar mixture and next 3 ingredients. Stir ...
Combine all ingredients in ice cream bucket and freeze. When ready to serve, spoon into glasses. For a holiday touch, top with a few whole ...
In saucepan. Combine ... 5 minutes. Mix rest of ingredients and freeze. Can be frozen indefinitely. To serve mix 1/3 7-Up with 2/3 slush. Makes 96 ounce.
Combine all ingredients in ice cream bucket and put in freezer. Ready when you are.
Put 4 tea ... with other ingredients. Freeze. Fill glasses halfway with slush, fill rest of glass with 7-Up. Add orange slices and cherries to decorate.
Puree peaches in blender container. Add club soda, frangelico and ice and blend well. Freeze in ice cream maker until slushy. (Or turn into shallow ...
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