1 - 10 of 35 for amaretto cookies
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Cream butter, eggs, ... mix well. Add Amaretto and nuts and ... well. Drop by teaspoon on ungreased cookie sheet. Bake at 375 degrees for 8 to 10 minutes.
Cream together butter, ... Add nuts and amaretto. Roll into ... minutes at 400 degrees. When cool, drop into plastic bag containing powdered sugar to coat.
In a large ... sugar. Add egg, Amaretto and vanilla. Beat ... mixture. Sprinkle over batter. Bake 20-25 minutes. Cool and cut into squares. Yield: 16 cookies.
Beat egg whites ... Gradually beat in Amaretto. Fold in ... at 325°F for 20 minutes. Cool cookies on foil. Store in airtight container. Makes 4 dozen.
In a saucepan combine Amaretto, butter and ... Bake only 6 cookies at a time, ... roll. Cool. Store in an airtight container in a cool dry place. Makes 40.
Preheat oven to ... salt, egg yolk, Amaretto and orange rind ... Remove from the oven and cut into 2-inch squares while still warm. Makes 2 dozen cookies.
Combine all ingredients, except optional ingredients. Beat at low speed, scraping side often, until well mixed. Cover and chill 2 to 3 hours. Preheat ...
Steam or boil ... 1 stick butter, Amaretto, marmalade and ... to taste. Crush cookies and mix with ... in oven for 15 minutes at 350 degrees. Serves 8-10.
Combine cheese, sugar ... bowl. Spoon equal amounts onto cut sides of 4 ripe peach halves. Sprinkle each half with 1/2 crushed amaretto cookie. Makes 4.
Spread cookie crumbs ... and gradually add amaretto and whipped cream. ... dish. Freeze until firm. Top with a dollop of whipped cream and almonds. Serves 8.
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