|The Sushi Cookbook|
|by Katsuji Yamamoto|
Sushi-a culinary wonder from a colorful nation. Bite-size pieces of the freshest of fish served on delicately vinegared rice.
Results 1 - 10 of 35 for amaretto cookies
Result Page: 1
Cream butter, eggs, ... mix well. Add Amaretto and nuts and ... well. Drop by teaspoon on ungreased cookie sheet. Bake at 375 degrees for 8 to 10 minutes.
Beat egg whites ... Gradually beat in Amaretto. Fold in ... at 325°F for 20 minutes. Cool cookies on foil. Store in airtight container. Makes 4 dozen.
Cream together butter, ... Add nuts and amaretto. Roll into ... minutes at 400 degrees. When cool, drop into plastic bag containing powdered sugar to coat.
Preheat oven to ... salt, egg yolk, Amaretto and orange rind ... Remove from the oven and cut into 2-inch squares while still warm. Makes 2 dozen cookies.
In a saucepan combine Amaretto, butter and ... Bake only 6 cookies at a time, ... roll. Cool. Store in an airtight container in a cool dry place. Makes 40.
In a large ... sugar. Add egg, Amaretto and vanilla. Beat ... mixture. Sprinkle over batter. Bake 20-25 minutes. Cool and cut into squares. Yield: 16 cookies.
Combine all ingredients, except optional ingredients. Beat at low speed, scraping side often, until well mixed. Cover and chill 2 to 3 hours. Preheat ...
Combine crushed cookies with 1/2 cup ... and 1/2 cup Amaretto; mix well. ... cake. Garnish with toasted almonds. Bake for 3 minutes. Cool and refrigerate.
Combine cookies and 1/2 cup ... cream, 1/2 cup amaretto, butter and ... Spread over top. Cool, cover and chill. Sprinkle with almonds. Makes 12 servings.
In a small ... with 1 cup amaretto. Marinate at ... To serve: Use a knife to loosen sides of cheesecake from pan; remove springform. Yield 12-14 servings.
Result Page: 1
top of page