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Results 1 - 10 of 237 for almond rice.

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1. ALMOND RICE
Saute almond and onion in butter ... Add additional butter and rice to pan, fry on ... cooked. (Serves 5 to 8.)
Ingredients: 5  (almonds .. rice .. sauce ...)
2. WILD RICE, ALMONDS & MUSHROOM CASSEROLE
Wash and drain rice. Melt butter in a large skillet, add rice (uncooked), almonds, chives and mushrooms. ... liquid is absorbed, 325 degrees.
Ingredients: 6  (almonds .. broth .. onion .. rice ...)
3. ALMOND RICE
Saute onions, rice and 4 tablespoons butter ... In another pan, saute almond and mushrooms in 4 ... above (2) together and serve.
Ingredients: 7  (almonds .. bouillon .. onion .. rice ...)
4. QUICK ALMOND RICE
In pot melt butter, add rice and almonds. Cook and stir ... for 10 minutes. Serves 6.
Ingredients: 4  (almonds .. rice ...)
5. WILD RICE AND SAUSAGE WITH ALMONDS
Brown sausage in large ... to skillet and add rice and 1 package of ... into rice mixture. Add almond slices. Simmer until moisture ... few minutes to distribute flavors.
Ingredients: 5  (celery .. onion .. rice ...)
6. ALMOND CHEESE RICE
Chop onions, grate or ... base and simmer until rice is tender (about 25 minutes). Saute onions and almonds in melted butter. Add ... 6 servings (1/3 cup each).
Ingredients: 9  (almonds .. base .. cheese .. flakes .. mushrooms ...)
7. ALMOND CURRY RICE
Saute onion in butter ... seasonings, vegetables, liquid and rice. Cover after coming ... heated chutney and toasted almonds.
Ingredients: 11  (broth .. chutney .. raisins .. rice ...)
8. ALMOND RICE
Mix rice and butter in skillet ... until liquid disappears. Toast almonds in oven. Add almonds, ... Can be reheated to serve.
Ingredients: 7  (almonds .. cubes .. onions .. rice .. sauce ...)
9. RICE PILAF WITH ALMONDS
Brown onion and rice in skillet with butter. ... with chicken stock. Add almonds and stir. Cover and ... absorbed and rice is tender.
Ingredients: 5  (almonds .. finely .. rice ...)
10. WILD RICE WITH ALMONDS
Cook and stir wild rice, almonds, chives and mushrooms ... Approximately 1/2 hour. Serves 6-8.
Ingredients: 6  (broth .. onion .. rice ...)
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