- 1. ALMOND POPPY SEED CAKE
- Cream together sugar, eggs ... minutes. Pour glaze over cake while still warm.
Ingredients: 12 (eggs .. flour .. juice .. milk .. oil .. salt .. seeds ...)
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- 2. POPPY SEED ALMOND CAKE
- Preheat oven to 360 ... baking powder, sugar and poppy seeds. Add remaining ingredients. ... Pour glaze over warm cake. Remove from pan after 1 minute.
Ingredients: 12 (eggs .. flour .. juice .. milk .. oil .. salt .. seeds ...)
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- 3. POPPY SEED ALMOND CAKE
- Combine almond extract, poppy seeds and buttermilk; set aside. ... 60 minutes until tests done.
Ingredients: 11 (buttermilk .. cinnamon .. extract .. flour .. salt ...)
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- 4. BUTTER BRICKLE BREAD
- Combine first 6 ingredients - add eggs one at a time, beating after each one. Add flavoring and nuts. Pour into two 9 x 3 inch loaf pans, greased. ...
Ingredients: 9 (chips .. eggs .. oil .. pecans .. seeds ...)
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- 5. LEMON BREAD
- Mix first 7 ingredients together. Beat at medium speed 5 minutes. Grease and flour 3 loaf pans. Bake at 350 degrees for 40-45 minutes. Before ...
Ingredients: 9 (lemon .. seeds .. sugar ...)
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- 6. POPPYSEED BREAD
- Mix cake mix, pudding mix and ... beaten eggs, Wesson oil, poppy seeds and flavoring and mix ... 350 degrees for 30 minutes.
Ingredients: 7 (eggs .. oil .. seeds ...)
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- 7. POPPY SEED BUNDT CAKE
- Mix cake mix, pudding mix, and ... Add hot water and poppy seeds last. Pour into greased ... milk to make thin glaze.
Ingredients: 9 (amaretto .. eggs .. oil .. seeds .. sugar .. vanilla ...)
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- 8. LEMON LOAF CAKE
- Mix all together, beat ... As soon as the cake comes out of the oven, prick with fork or with toothpick and pour over top.
Ingredients: 9 (hines .. oil .. seeds .. sugar ...)
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- 9. POPPY SEED CAKE PARRY
- This is my Russian ... Everyone who tastes her poppy seed cake asks for the recipe. ... superfine sugar, and the almond extract until the mixture ... cake with the confectioners' sugar.
Ingredients: 11 (crumbs .. eggs .. extract .. flour .. milk .. oil ...)
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- 10. LEMON POUND CAKE
- Mix all ingredients and beat for 5 minutes and pour into 2 loaf pans. Cook at 350 degrees for 45 minutes or more. Pour over hot cakes.
Ingredients: 9 (eggs .. juice .. oil .. seeds .. sugar ...)
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