|by Jennie Shapter|
Stunning full-color photographs, step-by-step techniques and an enticing selection of creative recipes make this a comprehensive guide to baking b...
Results 1 - 10 of 85 for almond yeast bread
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Combine 1 cup flour, sugar, yeast and salt in ... minutes or until golden brown. Remove from pan. Brush top of bread with melted butter. Cool on a wire rack.
Tip: Pour several ... before adding the yeast. Discard water. ... rising of the bread). Into the ... egg, raisins, Craisins, almonds and lemon peel, ... achieve the correct consistency.
In a small ... sprinkle in the yeast, and gradually ... and the slivered almonds in a small ... 20 minutes until the color is a rich and shiny chestnut.
Combine 2 cups of flour, yeast, sugar, salt ... find the small cream cheese package, divide an 8 oz. pkg in half and use about 3/4 of one of the halves.
In a large ... undissolved active dry yeast. In a ... wire rack; brush bread with melted butter ... icing and sprinkled with edible confetti sprinkles.
Sprinkle yeast over the warm ... Brush with melted butter or dust with powdered sugar while still warm. This celebration bread is famous in Northern Germany.
Decorate the 5 ... sugar, salt, and yeast well with 2 ... flour or your bread will be dense ... 1/2 tbsp. anisette for the same (or even better) flavor.
Melt butter in ... sugar, salt, and almond extract. Now stir ... contents of the yeast package on it. ... with it (minus the almond flavoring of course).
Make dough for Basic Bread. Mix together ... bowl, stirring until yeast is dissolved: ADD, ... bulk (about 1 hour). Stir down. Now follow directions above.
Well built machine calls for dry yeast in inner pot ... button for sweet bread (if unit has ... My machine takes 4 hours. Adjust your recipe accordingly.
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