1 - 10 of 31 for alabama biscuits
Result Page: 1
Mix dry yeast ... as high as biscuit cutter. Cut into biscuits, place on ... butter and bake at 400 degrees for 15 to 20 minutes. Same directions as above.
Put yeast and ... being sticky. Put biscuit mixture unto flour ... Put biscuit onto buttered dish. Let rise 1 hour. Bake at 425 degrees until golden brown.
Heat milk, sugar, ... small glass or biscuit cutter. Stack biscuits, 2 high ... browned. Makes 8 very large biscuits. (They have a homemade bread texture.)
Dissolve yeast in ... dough. Cut with biscuit cutter or cut ... Butter tops of biscuits and let rise ... for 1 hour. Bake in 450 degree oven until brown.
Dissolve the yeast in warm water. Sift dry ingredients together. Combine milk, oil and yeast mixture together and add to dry ingredients. Mix well, ...
Dissolve yeast in ... thick. Cut as biscuits. Brush both ... Fold. Let rise on baking pan for 1 hour. Bake at 400 degrees until brown, about 8 to 10 minutes.
Dissolve yeast in ... cut into small biscuits. Dip in ... top of the other, two in a stack and let rise one hour. Bake at 400 degrees for 12 to 15 minutes.
Mix all the ... the dough into biscuits about 1/4 inch ... them raise for 2 1/2 to 3 hours. Bake at 400 degrees for 20 minutes or until golden brown. Enjoy!
Sift dry ingredients together. Dissolve yeast in warm water. Add buttermilk, yeast and butter to dry ingredients. Roll thin and cut. Dip in ...
Sift dry ingredients together. Blend in shortening. Dissolve yeast in warm buttermilk. Combine milk and dry ingredients mix lightly. Turn dough on ...
Result Page: 1
top of page