|Chowders, Soups, and Stews|
|by Marjorie Standish|
The best recipes from Maine's acclaimed food writer, these are mouth-watering renditions of classics like clam chowder, lobster stew as well as br...
Tip: Try beef stew for more results.
Results 1 - 5 of 5 for african beef stew
Heat oil, add stew meat brown well. ... absorbed and rice tender. Keep warm until ready to serve. Serve garnishes in small bowls on the side. Serves 4 to 6.
Mix all ingredients ... 30 minutes) with stew meat and small ... following to be used as toppings for stew: Serve stew over rice - add toppings - have fun!
In large heavy kettle, heat oil, add beef cubes, 1 inch ... butter slowly to stew and simmer over ... saute onion and garlic, add meat with paste and water.
Cut up beef, chicken and ... Add 1 1/2 cans tomato paste and all stew mixture to rice. Cook until rice is done. Stir every now and then. Makes 6 servings.
Cook salt pork ... from pork. Brown beef cubes in oil ... another 30 minutes, or until chicken is tender and nearly all liquid has been taken up by the rice.
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