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Results 1 - 9 of 9 for 7 mares.

1. AUNT MARE'S FRUIT SALAD
Whip cream and combine with fruit. Keep cold.
Ingredients: 6  (cream .. grapes ...)
2. CASSEROLE DE LA MARE (FROM THE SEA)
Dice onions, peppers, mushrooms, and shell fish. Melt 1/2 stick of butter in large skillet, place these ingredients in skillet on medium heat and ...
Ingredients: 18  (crabmeat .. cream .. crumbs .. meat .. noodles ...)
3. LASAGNE FRUTTA DI MARE
Melt butter in a large skillet and add shallots. Cook about 30 seconds and add shrimp and scallops. If scallops are small, leave whole. Otherwise cut ...
Ingredients: 19  (cheese .. cream .. flour .. milk .. sauce .. scallops ...)
4. LINGUINI CON TUTO MARE
In a large saucepan, ... scallops and shrimp. Cook 7 minutes. Toss linguini with sauce on large heated platter. Serve immediately.
Ingredients: 9  (parsley .. scallops .. shrimp ...)
5. RIGATONI BLANCO DI MARE
In large fry pan, saute snow peas and sliced garlic in wine, vodka and butter until tender. Add scallops. When scallops are firm, add half and half ...
Ingredients: 11  (cheese .. flour .. garlic .. half .. parsley .. pods ...)
6. TUTA MARE SAUCE FOR LINGUINI
Saute mushrooms, green pepper and garlic in butter for 5 minutes. In a medium size pot (large enough to hold all ingredients eventually) combine all ...
Ingredients: 16  (basil .. clams .. mushrooms .. oregano .. pieces ...)
7. LINGUINE A MARE CHIARE
In 2 quart or larger pot place in oil, then add clams. Place all remaining ingredients over the clams. Cover pot and heat to boil on medium heat. ...
Ingredients: 9  (juice .. oil .. pasta .. pieces .. salt ...)
8. MARE'S CRABBY SALAD
Cook rotini as directed on package. Cut asparagus into bite size pieces. Cook just until tender, not soft. This recipe can be made for just 1 person ...
Ingredients: 14  (asparagus .. celery .. cheese .. crab .. mayonnaise ...)
9. MARE'S LASAGNA
Brown meat and drain, cook 1/2 hour with Ragu. Grease pan or pans. Put 1 layer of sauce, one layer of noodles (uncooked). Mix cottage cheese with ...
Ingredients: 9  (beef .. cheese .. eggs .. noodles .. parsley .. ragu ...)

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