- 1. EASIEST EVER POT ROAST
- Put roast in crock pot,cover with ... The best beef stew ever!
Ingredients: 3 (soup .. vegtables ...)
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- 2. CHUCK ROAST
- Place a 7 bone chuck roast on a large sheet ... 250 degrees for 4-5 hours.
Ingredients: 4 (roast .. soup ...)
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- 3. PORTUGUESE CHUCK ROAST
- Braise chuck roast in roasting pan on ... 2 to 2 1/2 hours.
Ingredients: 11 (allspice .. choice .. pieces .. vinegar ...)
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- 4. BARBECUED BEEF
- Use Dutch oven or oven-proof pot with lid. Cook at 325 degrees for 4 to 5 hours. Break apart and stir. Serve on buns.
Ingredients: 11 (etc. .. ketchup .. onions .. salt .. sauce .. vinegar ...)
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- 5. FRENCH BOILED DINNER
- Makes 10 to 12 ... course. Place beef, marrow bone, peppercorns, 1 teaspoon ... bowls as a first course.
Ingredients: 13 (carrots .. drumsticks .. fourths .. leaf .. leaves ...)
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- 6. SAUERBRATEN
- Marinate roast 2 to 4 days ... Remove meat and slice. 7. Strain drippings into ... salt and pepper as needed.
Ingredients: 22 (cloves .. cream .. crumbs .. flour .. leaves .. oil ...)
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- 7. BEEF CHANDLIER
- Salt and pepper roast. Sprinkle with white ... can be varied for taste.
Ingredients: 11 (oil .. salt .. sauce .. sausage .. smoke .. sugar ...)
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- 8. SPECIAL BURRITOS CROCKPOT
- Night before begin cooking 2 lbs. chuck roast in crock pot (cook ... In morning, remove the bones. Add to crockpot ... 350 degrees for 10 minutes.
Ingredients: 5 (bones .. onion .. peppers .. roast .. sauce)
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- 9. BEEF VEGETABLE SOUP
- Cook beef with soup bone until tender in 2 ... about 2 hours, stirring occasionally.
Ingredients: 12 (beans .. corn .. juice .. peas .. roast .. tomatoes ...)
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- 10. BEER BAKED BEEF
- Lay roast in 9"x14"x2" pan (do ... 350 degrees for 3 hours.
Ingredients: 6 (basil .. ketchup .. salt .. sugar ...)
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