|by Norma Wangness|
This spiral-bound index card size recipe book contains all the good foods of Norwegian-Americans.
1 - 10 of 446 for 5 ingredient oatmeal cookies
Preheat oven to ... and place all ingredients in a large ... wire rack. After 5 minutes, remove cookies from sheet with ... they will be hard when cooled.
Cream first five ingredients. Blend next ... and add. Add oatmeal and "goodies". Drop ... cookie sheet. Bake at 350 degrees for 14 minutes. Yield: 80 cookies.
Bring first 5 ingredients to hard boil ... constantly. Then add last 3 ingredients. Beat together and drop from tablespoon on wax paper. Let cool before removing.
Mix and bring to a boil first ingredients, stirring frequently. ... heat. Stir in the second set of ingredients. Drop by teaspoon onto wax paper and let set.
Robby, a kid-tester, ... before making the cookies. 2. Turn ... inches between cookies. 5. Put the ... remaining dough. Turn off the oven. Makes about 40.
Boil for 1 minute. Mix well and drop immediately on wax paper.
When mixed together, it will be stiff. Drop by teaspoons on cookie sheet, bake in 350 degree oven for 20 minutes.
Preheat oven to ... eggs. Add remaining ingredients in the order ... Cool on wire racks. Yield: Approximately 5 dozen before adding optional ingredients.
Mix until creamy. Add dry ingredients and mix well ... slightly brown. Remove from sheet and cool on rack. Store in refrigerator. Can be frozen indefinitely.
Chad, one of ... cookie. 1. Break cookies into small pieces. ... with pressurized whipped dessert topping, if you like. Serve right away. Makes 4 servings.
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