|Touring In Wine Country: Northwest Italy|
|by Maureen Ashley|
Each book in this bestselling series, edited by Hugh Johnson, the world's foremost wine writer, offers a comprehensive and inspirational guide to ...
Results 1 - 10 of 226 for 4 ingredients or less
Preheat oven to 400°F Mix dry ingredients; (Optional: add spices or herbs here.) Mix ... enough, you can tuck things like sausages in, like pigs in blankets.)
13 x 9 ... into 1/2" to 1/4" pieces. Combine all ingredients to make dough, ... 1 1/2 hours or until filling is ... light golden color on top – do not burn.
Preheat oven to ... Fold in nuts and/or raisins, and carrots. ... 237. Fat - 10 grams. Carbohydrates - 29. 5 grams. Fiber - 2 grams. Protein - 5 grams. .
Cook the onion ... into the wet ingredients. Put hamburger ... fill buns, toasted or plain. May be ... also doubles easily by just doubling each ingredient.
In a HUGE bowl, mix dry ingredients. In a ... and raisins (more or less of these, to ... Muffins freeze well. Makes 3-4 dozen or more, depending on size.
Chop peaches and sprinkle on top of batter. Beat together cream cheese, 1/2 cup sugar and reserved peach liquid. Pour on top peaches. Combine 1 ...
I have a ... a little more baking time than 7 minutes but check it after 7 minutes. You can add raisins or chopped nuts before baking and it's delicious.
Wash and microwave ... squash is tender and liquid in center is hot and bubbling, about 4 minutes cooking time. Nuts can also be added to hollow of squash.
After combining all ingredients, heat to ... potatoes are soft. Soup can be thickened by adding instant, mashed potatoes. Serve with sour cream mixed in.
Brown meat with 1/2 of the onion, salt and pepper. Add cumin, oregano and garlic. Meanwhile, heat all 3 cans of enchilada sauce. Heat oil in a pan, ...
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