|by Marjie Lambert|
Combining the culinary traditions of Native Americans, Western Europe, Africa, Mexico, and the Caribbean, a full-color collection of recipes provi...
Results 1 - 10 of 446 for 3 ingredient oatmeal cookies
Preheat oven to ... and place all ingredients in a large ... 5 minutes, remove cookies from sheet with ... bake until firm or they will be hard when cooled.
Cream first five ingredients. Blend next ... and add. Add oatmeal and "goodies". Drop ... cookie sheet. Bake at 350 degrees for 14 minutes. Yield: 80 cookies.
Mix and bring to a boil first ingredients, stirring frequently. ... heat. Stir in the second set of ingredients. Drop by teaspoon onto wax paper and let set.
Robby, a kid-tester, ... before making the cookies. 2. Turn ... Turn off mixer. 3. Crack the ... with remaining dough. Turn off the oven. Makes about 40.
Bring first 5 ingredients to hard boil ... constantly. Then add last 3 ingredients. Beat together ... tablespoon on wax paper. Let cool before removing.
Preheat oven to ... eggs. Add remaining ingredients in the order ... Cool on wire racks. Yield: Approximately 5 dozen before adding optional ingredients.
Mix until creamy. Add dry ingredients and mix well ... slightly brown. Remove from sheet and cool on rack. Store in refrigerator. Can be frozen indefinitely.
Boil for 1 minute. Mix well and drop immediately on wax paper.
When mixed together, it will be stiff. Drop by teaspoons on cookie sheet, bake in 350 degree oven for 20 minutes.
Chad, one of ... cookie. 1. Break cookies into small pieces. ... topping until Step 3. 2. Peel ... topping, if you like. Serve right away. Makes 4 servings.
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