|The New Penguin Cookery Book|
|by Jill Norman|
The urge to cook comes from developing an understanding and appreciation of good simple food, and then wanting to produce it yourself.
1 - 10 of 382 for 3 hour crockpot
Slice casings of ... of pan to Crockpot. Add remaining ... cook for 2 hours, then cook an additional 3-5 hours on ... substituted for dried for enhanced flavor.
Mix the cans ... bottom of the Crockpot. You may ... cook for 4-5 hours. Or cook on high for 3-4 hours. Variation: ... Check your manual for best results!
Wash brisket. Using ... During last few hours, add remaining ... to cook for 2-3 hours, or until ... hours on low, or until meat and vegetables are tender.
Cook the corned ... boil) for 5 hours, adding water ... still in their skins). Serve accompanied by butter and yellow mustard and horseradish. Serves 4.
Great to bring ... keeps well for hours. New England ... a convenience. Slice 2-3 small onions and ... with kielbasa or brats, ketchup and chopped onions.
Sift together the ... fork, beat in 1/3 of the flour ... 4 to 6 hours. (Older Crockpots with plastic covers ... minutes. Serve Warm. Makes 4 to 6 servings.
Place 6 cups water into Crockpot and turn on ... four to five hours or until a ... of cream (about 3 to 4 tablespoons ... the eggs are high in protein.
Wash chuck roast. ... garlic cloves and bay leaf. Pour in 1/2 can beef broth over roast and add salt and pepper. Cover and cook on low for 8 to 10 hours.
Combine flour, salt, ... package directions, but 2-3 minutes less; drain in colander. Turn Crockpot to High setting. ... cook for 2 hours. Sprinkle top with paprika.
Pulverize tomatoes. cut ... ingredients together and cook in Crockpot on low setting for 3-5 hours or until chicken ... Makes about 6 generous servings.
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