- 1. THREE DAY BUNS
- 1ST DAY: Soak 1 yeast ... to be mold into buns. Let rise overnight ... 4 to 5 cookie sheets.
Ingredients: 7 (flour .. lard .. salt .. sugar ...)
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- 2. VEAL DUMPLINGS
- Grind veal twice in meat grinder. Soak 2 buns (day old); squeeze all the ... 20 minutes or until done.
Ingredients: 7 (buns .. rind ...)
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- 3. BREAD STICKS
- Preheat oven to 200 degrees. Separate buns at seam, cut each ... and store in plastic bag.
Ingredients: 6 (salt .. sauce ...)
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- 4. CORNBREAD DRESSING SERVES 10 TO 12
- Crumble, bread together real fine. Add chopped onion, butter, soup, sage, and black pepper. Pour approximately 1 cup hot water over this. Cover and ...
Ingredients: 11 (broth .. buns .. eggs ...)
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- 5. DRESSING
- Leave buns out overnight. Crumble into ... until done (about 45 minutes).
Ingredients: 8 (buns .. eggs .. onions .. salt .. tops .. turkey ...)
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- 6. LENTIL SPROUT SLOPPY JOES
- In processor, grind lentil ... warmed, whole wheat hamburger buns. May top with chopped onion, if desired.
Ingredients: 4 (buns .. onions ...)
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- 7. SEMMEL KNODEL
- I use German buns (day old) or Mega Food ... pork roast, or beef roast.
Ingredients: 8 (buns .. dumplings .. eggs .. milk .. onion .. parsley ...)
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- 8. POTATO ROLLS
- Preheat oven to 400 ... of bowl constantly. Beat 3 minutes at high speed. ... to make these pork buns for my husband's Hawaiian ... this dish in one day. Cook one day ... on serving the pork buns.
Ingredients: 8 (egg .. flour .. milk .. sugar .. yeast ...)
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- 9. SOUR DOUGH BREAD
- Sour dough rises from ... every three to five days to keep it "working". ... your starter: Mix together: 3 tbsp. Idahoan Instant Potatoes ... excellent rolls and cinnamon buns, if you choose. ... a confectioners icing, if desired.
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- 10. SPAGHETTI SAUCE
- Brown ground beef and ... Can be served same day but even better the ... - spoon on hamburger buns and broil until bun browns.
Ingredients: 10 (beef .. mushrooms .. salt ...)
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