Tip: Try pound pork tenderloin for more results.

1 - 10 of 14 for 2 pound pork tenderloin

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Combine all ingedients. Pour over the meat and marinate overnight. Put meat into a shallow baking dish with the marinade. Bake, uncovered, at 350°F ...

15% calorie reduction from traditional recipe. Rub pork with 1 teaspoon ... minutes. Cut into 2- to 3-inch ... substitute 8 packets Equal® sweetener. Equal

Combine first 4 ingredients. Coat the tenderloin with mixture. Cover ... degrees). Let stand 10 minutes before serving. Serves 8. 122 calories. 3 grams fat.

About 1 hour ... high heat, in 2 tablespoons hot, salad ... are tender-crisp. Add pork mixture; cook, stirring, ... mixutre; toss to mix well. Serving size: 4

Mix all ingredients ... close together. Take 2 tablespoons soft butter ... 400 degree oven approximately 20 minutes. Do not overcook or they will be dry.

Prepare Swiss cheese ... heat and cook pork about 10 minutes, ... warm. add remaining 2 tablespoons olive oil ... sprinkle with extra nutmeg, if desired.

Directions for shrimp ... Pancit Molo. Boil pork tenderloin and slice into 1/2-inch long strips. ... substituted for the shrimp juice, if you're in a hurry.

In small bowl, ... slit to within 1/2-inch of bottom of the tenderloin to form a ... stand 5 minutes before cutting into 1/2-inch slices. Serving Size: 8

Mix batter ingredients ... liquid from pineapple, 1/2 cup water, vinegar ... minutes; add meat chunks. Heat for 4 to 5 minutes. Serve hot over white rice.

Combine flour, salt, ... minutes. Blend in 2 tablespoons with left ... simmer 30 minutes. Serve over poppy seeded noodles or parsley rice. Yield: 4 to 6.

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