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Results 1 - 10 of about 1070 for 2 layer yellow cake.

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1. YELLOW LAYER CAKE OR CUP CAKES
Preheat oven to 375°F. Butter or grease two 9 inch layer pans 1 1/2" deep. To avoid ... Turn batter into prepared cake pans and bake for ... the cakes while still warm.
Ingredients: 17  (crisco .. eggs .. flour .. milk .. salt .. sugar ...)
2. LAYER CAKE - YELLOW
Cream with mixer for 2 minutes sugar, shortening, salt, ... in 3 (9 inch) layers at 325 degrees for ... pulp and spread on layers.
Ingredients: 15  (cornstarch .. crisco .. eggs .. flour .. milk .. pineapple ...)
3. PEACH YELLOW LAYER CAKE
Drain peaches, reserving juice. Prepare cake mix as directed on ... mixture on bottom cake layer; spread remaining peach mixture on top layer.
Ingredients: 4  (juice .. vanilla ...)
4. EASY YELLOW LAYER CAKE
Cream butter and sugar until fluffy. Add eggs, 1 at a time. Beat well. Sift dry ingredients together and add alternately with milk. Bake at 350 ...
Ingredients: 7  (eggs .. flour .. milk .. salt .. sugar ...)
5. YELLOW LAYER CAKE
Mix well and pour into greased and floured pans. Bake at 350 degrees for approximately 25 minutes.
Ingredients: 7  (crisco .. eggs .. flour .. milk .. sugar .. vanilla ...)
6. YELLOW LAYER CAKE
Preheat oven to 350 ... 3 (9") round or 2 (9") square cake pans. Cream butter and ... Cool and frost as desired.
Ingredients: 8  (eggs .. flour .. milk .. sugar .. vanilla ...)
7. 2 LAYER YELLOW CAKE
NOTE: This cake may be made larger ... cup of flour use 1/2 cup sugar, 1 teaspoon ... with berries, ice cream, etc.
8. YELLOW LAYER CAKE
Cream Crisco and sugar. ... 3 (9 inch) round cake pans. Bake at 325 ... to 25 minutes. Ice layers with your favorite frosting.
Ingredients: 6  (crisco .. eggs .. flour .. milk .. sugar .. vanilla)
9. YELLOW LAYER CAKE
Mix the first five ... until smooth. Grease your cake pans, bundt pans or ... or serve with ice cream.
Ingredients: 6  (eggs .. milk .. sugar ...)
10. LONE LIGHT CHIFFON YELLOW LAYER CAKE
Heat oven to 350. Oil and flour 2 round layer pans. Beat egg whites ... 30-35 minutes, cool and frost.
Ingredients: 8  (flour .. milk .. oil .. salt .. sugar .. vanilla ...)
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