1 - 10 of 17 for 18 19 century

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Blend dry ingredients before adding water and eggs. Bake at 350 degrees until done which would be light brown/gold and bounces back when finger ...

Put 1 1/2 greens on each plate. Divide artichoke hearts, hearts of palm, and avocado; put over greens. Sprinkle half cup chopped turkey and 1/4 cup ...

Arrange chicken pieces in a lightly greased 9 x 13 inch baking dish. Top each piece with a slice of cheese. Combine soup and wine; mix well. Spoon ...

Boil 1 cup of molasses, to which add a piece of shortening the size of en egg, a pinch of salt, 2/3 teaspoon baking soda, and a teaspoon of ginger. ...

Do not blend or mix with electric mixer. Put all ingredients in a large bowl, blend well by hand. Drop by teaspoon on cookie sheet. Bake at 350 ...

Mix dry ingredients. Cream butter and sugar; add beaten eggs, molasses, and chocolate. Add dry ingredients alternately with cream. Fold in raisins, ...

Combine rice and milk; add egg yolks, lemon rind and butter. Mix well. Bake at 350 degrees for 2 hours. Beat egg whites until stiff; add sugar and ...

Boil sugar and water 10 minutes. Add lemon juice and boil 5 minutes longer. Cool and stir in vinegar. Add remaining ingredients to cold syrup. Beat ...

Mix the ingredients in the order listed. Make sure that the honey is well dissolved before adding the oil. Leave at room temperature for a day before ...

Cut veal into 6 to 8 pieces. Sprinkle with salt and pepper. Beat egg with 2 tablespoons water. Dip veal in egg, then roll in mixture of parmesan ...

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