1 - 10 of 153 for 1234 swans down cake
(For chocolate angel ... for 1/4 cup cake flour.) 1. Sift ... 5. Gently pour into 10" ungreased tube pan. Bake at 375 degrees for about 35 to 40 minutes.
Cream butter and ... beat well on low speed of mixer. Pour into a greased and floured tube pan. Put cake in cold oven. Turn to 300 degrees and bake 1 hour.
Have ready 5 ... and sides of cake. Heat orange ... frosting will stand up in stiff peaks. Remove from heat. Add vanilla and beat until thick enough to spread.
Mix all ingredients at once in mixing bowl. Use Bundt or tube pan and bake at 350 degrees. Check 45-60 minute. Blend together and ice cake.
CAKE: Cream 2 ... flour until thickened; set aside to cool. Cream 1 cup sugar and butter, add to cooled flour mixture and add remaining ingredients mix well.
Cream the butter. ... blended. Grease a 13-inch loaf pan. Pour batter into pan and bake in preheated 350 degree oven for 50 minutes or use a cake tester.
Melt chocolate in ... or 9 inch cake layer pans, lined ... Angel Flake Coconut and 1 cup chopped pecans. Beat until thick enough to spread. Makes 2 2/3 cups.
Combine flour, baking ... saucepan. Let mixture cool a bit to help thicken. (Mixture will be thin.) Pour over cake. Refrigerate until served. 8-10 servings.
Combine butter and ... 1 lb. of cake flour which is ... pan and bake in preheated oven 375°F for about 60 minutes or until cake has come from side of pan.
Cream butter, Crisco, ... pound, add 4 tablespoons cocoa to flour. Make NO substitutions and make NO changes in directions and you will have a delicious cake!
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