1 - 10 of 30 for 10 different pasta dishes
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Mix first 10 ingredients together and ... dressing, pepper and marjoram together and mix well. Put pasta on lettuce and pour dressing mixture over the top.
Boil noodles for ... taste. You can try different variations to this recipe to taste (i.e. add mixed vegetables, bacon bits, or use different dressings).
Combine with next ... a lettuce lined dish; arrange tomato ... wedges around edges. Garnish with parsley sprigs. Yield: 4 servings (267 calories per serving).
Heat olive oil in a large skillet. Add minced garlic and stir-fry until garlic just begins to turn brown. Add zucchini and onion and sauté ...
Preheat oven to 350 degrees. Cook ground beef in large frying pan and drain. Add garlic, onions, spaghetti sauce, stewed tomatoes, and mushrooms. ...
Drop pasta into boiling water. ... bowl. Pour clam and onion mixture over, toss gently with Parmesan cheese. Serve with green salad for quick, elegant meal.
Heat 2 tablespoons ... remaining oil. Stir-fry vegetables. Keep seafood and vegetables warm while cooking pasta. Pour stir-fry mixture over drained pasta.
1. Cook macaroni as directed. 2. Combine all ingredients except Mozzarella cheese. 3. Top with Mozzarella, microwave until cheese is melted.
Prepare pasta according to directions ... Pour into 3 quart baking dish and top with cheese. Bake uncovered at 350 degrees for 25 minutes or until bubbly.
Heat oven to ... degrees for 15 minutes. Sprinkle 1 package grated Mozzarella cheese over top, sprinkle with the sliced black olives. Bake 10 minutes longer.
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