Results 1 - 10 of 67 for - grand marnier
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1. For crust, ... add chocolate and Grand Marnier. 4. Pour ... oven for 1 hour and 25 minutes. Remove from oven. Let cool on rack; refrigerate overnight.
Make cake according ... bottom. Sprinkle with Grand Marnier to taste. Put ... size of bowl - usually three layers ... orange peel, if desired. Refrigerate.
Beat egg yolks ... pastry cream. Add grand marnier and stir until ... large souffles. Dust with powdered sugar and serve topped with sweetened whipped cream.
Preheat oven to ... yolks, sugar and Grand Marnier in a large ... minutes until custard is set and a knife inserted in center of custard comes out clean.
1. Roast the ... with the mustard, Grand Marnier and honey. 3. ... degrees for 20 more minutes. 6. Skim any fat from the sauce and pour over the duck to serve.
Grease a 9 ... milk, vanilla and Grand Marnier together and pour ... over medium heat. Serve sprinkled with powdered sugar and warm syrup or fresh fruit.
Arrange bread in ... TOPPINGS: Powdered sugar and Grand Marnier Butter. Put above in blender and pour out to form stick of butter. Freeze what isn't used.
Clean the duck, ... the orange juice, Grand Marnier, and orange ... If desired, warmed cognac may be set aflame on the duck just before serving. Serves 4.
Boil potatoes with ... boil before adding Grand Marnier. Pour over ... 30 minutes at 350 degrees, basting occasionally. Serves 6. Can be prepared ahead.
Roll out and ... warm chocolate, then Grand Marnier. (Mixture will ... cream and shaved chocolate and grated orange peel. Chill 4 hours. Yields 8 servings.
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