- 1. SALMON WITH OLIVE - RICE STUFFING
- Wash and dry fish ... Use to stuff whole salmon or as a side dish.
Ingredients: 10 (celery .. onion .. rice .. salt ...)
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- 2. SALMON STUFFED TOMATOES
- Poach 1 to 1 1/2 pound fillet of fresh Oregon salmon until it flakes easily ... top of tomatoes. Serve stuffed tomatoes on lettuce-lined plates. ... wedge at side. Serves 6.
Ingredients: 11 (celery .. lettuce .. salt .. tarragon .. wedges ...)
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- 3. LEMON ALMOND STUFFED SALMON
- Combine first three ingredients ... thoroughly. Check seasoning. Slice salmon into equal portions, about ... degrees for about 30 minutes.
Ingredients: 14 (almonds .. cream .. crumbs .. juice .. lemon .. parsley ...)
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- 4. SHIRLEY'S STUFFED SALMON SHELLS
- Arrange stuffed shells in baking dish ... Great low budget main dish!
Ingredients: 4 (dip .. garlic .. sauce ...)
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- 5. STUFFED SALMON
- Place in 2 quart pan tossed and mixed well and stuff in fish. 350 degrees, 45-50 minutes (5-7 minutes per pound).
Ingredients: 10 (carrots .. crumbs .. egg .. juice .. mushrooms ...)
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- 6. STUFFED TROUT OR SALMON
- Saute above ingredients and stuff into fish. Bake 400 degrees for 15 minutes. Sprinkle fish with salt and lemon then brush on melted butter before ...
Ingredients: 5 (mushrooms .. onion .. parsley .. tarragon ...)
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- 7. BAKED SALMON STUFFED POTATOES
- Scrub potatoes, prick with ... squeezed. In bowl, combine salmon, yogurt, diced cheese, ... or until tops are crisp.
Ingredients: 10 (cheese .. cream .. juice .. onion .. paprika .. potatoes ...)
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- 8. TOMATO STUFFED WITH SALMON SALAD
- Drain and flake salmon. Stir in celery, ... mayonnaise and garnished with paprika.
Ingredients: 8 (celery .. leaves .. mayonnaise .. salmon .. tomatoes ...)
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- 9. BAKED STUFFED SALMON DOWN HOME STYLE
- Clean salmon; cut off head ... over salmon as a sauce.
Ingredients: 9 (bacon .. crumbs .. lb. .. lemon .. milk .. orange ...)
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- 10. SALMON STUFFED MANICOTTI
- Cook manicotti according to ... cheese and horseradish. Add salmon; toss. In saucepan ... until heated through. Serves 4.
Ingredients: 9 (flour .. milk .. sauce .. shells ...)
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