- 1. SALMON PATTIES WITH CREAMED PEAS
- Watch for a sale on canned salmon and try this outstanding ... flakes, onion, lemon juice, mustard and 2 eggs; form ... Serve over patties. 4 servings.
Ingredients: 11 (flakes .. juice .. mayonnaise .. onion ...)
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- 2. SEAFOOD CASSEROLE
- Cook pasta according to ... wine. Stir in condensed cream soup. Add shredded cheese ... minutes more. Makes 6 servings.
Ingredients: 7 (pasta ...)
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- 3. VEGETABLE DIP
- Drain and flake salmon. Combine salmon liquid with all ingredients. Heat over low heat, stirring occasionally until smooth. Makes 3 1/2 cups.
Ingredients: 8 (cheese .. cream .. liquid .. mustard .. salt .. sherry ...)
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- 4. SALMON WITH DIJON SAUCE
- Combine sour cream, mustard, lemon juice, garlic, and dill weed. Brush salmon with melted butter and either grill or broil. Add sauce.
Ingredients: 7 (cream .. juice ...)
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- 5. SALMON WITH DIJON SAUCE
- Combine sour cream, mustard, dill weed, lemon juice and garlic. Mix well. Brush salmon with melted butter. Grill ... give salmon steak new meaning.
Ingredients: 7 (cream .. garlic .. juice .. mustard ...)
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- 6. SALMON WITH DILL SAUCE
- In a glass dish, combine vinegar and mustard. Mix well. Add the dill and salmon. Marinate for 10 ... In cup, combine sour cream, mustard, dill and ... Mix well. Serve over salmon.
Ingredients: 11 (cream .. dry .. juice .. mustard .. rings .. steaks ...)
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- 7. SCANDINAVIAN SALMON SALAD
- 1. In a small ... large bowl, combine the salmon, scallions and cooked ... and/or sliced radishes. 6 servings.
Ingredients: 12 (cream .. juice .. milk .. mustard .. scallions ...)
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- 8. SCANDINAVIAN SALMON SALAD
- 1. To a small ... large bowl, combine the salmon, scallions and cooked ... and/or sliced radishes. 6 servings.
Ingredients: 12 (cream .. juice .. milk .. mustard .. scallions ...)
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- 9. SMOKED SALMON DIJONNAISE
- Combine olive oil, cream, mustard, onion and dill in a medium mixing ... and pepper. Add chopped salmon and carefully mix just ... ends at $4.00 a pound.
Ingredients: 10 (avocados .. cream .. mustard .. oil .. sauce ...)
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- 10. CHILLED SALMON WITH SOUR CREAM TOPPING
- Remove skin and bones from salmon and discard. Chill salmon. Combine sour cream, onions, mustard, lemon juice and dill weed. Chill. Spoon salmon ... Serve immediately. About 4 servings.
Ingredients: 7 (cream .. juice .. leaves .. mustard .. onions ...)
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