- 1. CREAMY COLESLAW DRESSING
- Mix all ingredient. to serve, pour over shredded cabbage and refrigerate at least 1 hour.
Ingredients: 5 (mayonnaise .. mustard .. sugar .. yogurt ...)
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- 2. APPLE-THYME COLESLAW DRESSING
- Place mustard and garlic in blender and add about a tablespoon of oil. Pulse for three seconds. With blender running, drizzle oil in a thin stream ...
Ingredients: 12 (honey .. mustard .. oil .. seeds .. tabasco .. vinegar ...)
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- 3. COLESLAW DRESSING
- Blend thoroughly and chill. The best dressing in the world for coleslaw.
Ingredients: 5 (mayonnaise .. sugar .. vinegar ...)
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- 4. COLESLAW WITH POPPYSEED DRESSING
- Put all dressing ingredients except oil in ... blender runs. To make coleslaw, shred the cabbage, ... worth of coleslaw) and mix.
Ingredients: 9 (apples .. cabbage .. mustard .. oil .. poppyseeds ...)
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- 5. CREAMY COLESLAW DRESSING
- Put all ingredients into blender container and blend until smooth. Pour over cabbage. Yield 1 cup.
Ingredients: 8 (accent .. cream .. juice .. mayonnaise .. salt ...)
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- 6. ZESTY COLESLAW DRESSING
- Combine all ingredients in a bowl; stir with a wire whisk until blended. Cover and chill. Serve over shredded cabbage. Yield: 1 cup, 1 tablespoon ...
Ingredients: 11 (cream .. juice .. mustard .. oil .. salt .. seeds ...)
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- 7. COLESLAW DRESSING
- Boil above ingredients until sugar is dissolved. Cool completely. Add enough mayonnaise to make it creamy.
Ingredients: 3 (oil .. sugar .. vinegar)
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- 8. CREAMY COLESLAW DRESSING
- Mix all ingredients. Pour over cabbage and refrigerate at least 1 hour.
Ingredients: 5 (mayonnaise .. mustard .. sugar .. yogurt ...)
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- 9. SALAD DRESSING FOR COLESLAW OR CARROT AND RAISIN
- Mix. Let sit 1 day if possible as is more flavorful with age.
Ingredients: 3 (mayonnaise .. sugar .. vinegar)
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- 10. COLESLAW DRESSING
- Mix well and store in refrigerator. Keeps well.
Ingredients: 6 (oil .. salt .. sugar .. vinegar .. whip ...)
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