- 1. OVEN BARBECUE - BONELESS BEEF OR PORK RIBS
- Brown slightly in pan. Put in baking dish. Cook onions in oil in saucepan until tender but not brown. Add remaining ingredients and bring to boil. ...
Ingredients: 11 (boneless .. juice .. mustard .. oil .. onions .. salt ...)
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- 2. BARBECUED PORK CHOPS
- Trim all but a thin layer of fat from chops. Heat large frying pan and brown chops well on both sides. Remove chops from pan. Saute onion and green ...
Ingredients: 11 (chops .. juice .. mustard .. optional .. sauce ...)
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- 3. COUNTY FAIR BARBECUE SANDWICHES
- MEAT: Preheat oven to ... for 3 hours. Remove pork and continue cooking beef ... pieces. Serve hot on buns.
Ingredients: 23 (catsup .. cloves .. leaves .. lg. .. onion .. paprika ...)
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- 4. BARBECUED SHORT RIBS
- Brown meat in shortening ... hours, until tender. TIP: Ribs may be covered and ... simmer in electric frying pan.)
Ingredients: 12 (catsup .. mustard .. pieces .. salt .. sauce .. thyme ...)
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