- 1. GRANDMA'S FRESH APRICOT JAM
- No pectin, almost no ... halve and pit the apricots. Place all ingredients ... you like a thicker jam, spoon off the ... Makes about 3 1/2 cups.
Ingredients: 4 (lemon .. sugar ...)
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- 2. APRICOT JAM COOKIES
- Mix flour, sugar, butter, ... cookies with 1 teaspoon apricot jam. Bake in 350 degree oven for 10 to 15 minutes.
Ingredients: 8 (flour .. jam .. sugar .. whites .. yolk ...)
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- 3. APRICOT JAM STICKS
- Cut tortillas in half. ... Place cream cheese and jam on the cut edge ... 4 (serve with poached apricots, eggs in shell, hot tea).
Ingredients: 5 (cheese .. jam .. milk .. sugar ...)
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- 4. APRICOT JAM STRUDEL
- Combine butter, flour and ... inch rectangle. Spread with apricot jam, raisins, coconut and ... sift powdered sugar over slices.
Ingredients: 9 (cream .. flour .. jam .. raisins .. salt .. sugar ...)
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- 5. APRICOT JAM TART
- Knead together all ingredients except jam. Remove 1/3 of ... inch pan. Cover with apricot jam. Roll remaining dough ... 50 minutes. Cut into squares.
Ingredients: 8 (cinnamon .. flour .. jam .. lemon .. salt .. sugar ...)
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- 6. APRICOT JAM STRUDEL
- Mix first 4 ingredients as for pie crust. Let stand overnight in refrigerator. Next day, let stand at room temperature. Divide dough into 2 parts, ...
Ingredients: 7 (cream .. flour .. salt ...)
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- 7. "APRICOT JAM BARS'
- 1 c. sugar 1 ... 1 (10 oz.) jar apricot jam Cream the butter and ... Let cool slightly before cutting.
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- 8. APRICOT JAM SQUARES
- Mix until crumbly and ... 1 inch. Cover with apricot jam, then cover with ... 9 x 13 inch pan.
Ingredients: 6 (flour .. oats .. sugar ...)
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- 9. APRICOT JAM SQUARES
- Cream butter, add sugar. ... of this mixture. Spread jam over batter, cover jam ... 40 minutes at 375 degrees.
Ingredients: 11 (cinnamon .. cloves .. cream .. egg .. flour .. jam ...)
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- 10. PINEAPPLE-APRICOT JAM
- Heat pineapple (with syrup), reserved cherry syrup, the apricots and water to boiling ... months. About 5 half-pints jam.
Ingredients: 7 (fourths .. juice .. pineapple .. sugar ...)
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