USDA Nutrient Database for Standard Reference, Release 13.

  Nutrition Facts  
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 cup | 10 pieces ]

Candies, milk chocolate coated peanuts (100 g)

Nutrition Facts
Serving Size 100 g
Amount Per Serving 
Calories 519Calories From Fat 295
 
Calories519 kcal
Food Energy2171 kj
Carbohydrates49.4 g
Calories from Carbohydrates192.66 kcal
% Calories from Carbohydrates37.12 %
Cholesterol9 mg
Fat33.5 g
Calories from Fat294.8 kcal
% Calories from Fat56.8 %
Monounsaturated Fat12.92 g
Polyunsaturated Fat4.33 g
Protein13.1 g
Calories from Protein53.71 kcal
% Calories from Protein10.35 %
Saturated Fat14.6 g
Total Dietary Fiber4.7 g
Alanine0.483 g
Arginine1.001 g
Ash1.8 g
Aspartic acid1.347 g
Caffeine22 mg
Calcium, Ca104 mg
Copper, Cu0.47 mg
Cystine0.126 g
FA 4:0 Butyric0.13 g
FA 6:0 Caproic0.03 g
FA 8:0 Caprylic0.04 g
FA 10:0 Capric0.09 g
FA 12:0 Lauric0.09 g
FA 14:0 Myristic0.44 g
FA 16:0 Palmitic7 g
FA 16:1 Palmitoleic0.21 g
FA 18:0 Stearic6.79 g
FA 18:1 Oleic12.55 g
FA 18:2 Linoleic4.28 g
FA 18:3 Linolenic0.05 g
FA 20:1 Gadoleic0.16 g
Folate8 mcg
Glutamic acid2.693 g
Glycine0.563 g
Histidine0.268 g
Iron, Fe1.31 mg
Isoleucine0.561 g
Leucine1.005 g
Lysine0.602 g
Magnesium, Mg94 mg
Manganese, Mn0.83 mg
Methionine0.211 g
Niacin4.249 mg
Pantothenic acid0.57 mg
Phenylalanine0.687 g
Phosphorus, P212 mg
Potassium, K502 mg
Proline0.806 g
Riboflavin0.174 mg
Selenium, Se4.9 mcg
Serine0.616 g
Sodium, Na41 mg
Theobromine109 mg
Thiamin0.116 mg
Threonine0.492 g
Tryptophan0.14 g
Tyrosine0.554 g
Valine0.68 g
Vitamin B-120.27 mcg
Vitamin B-60.21 mg
Vitamin E2.55 mg_ATE
Water1.9 g
Zinc, Zn1.94 mg

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