USDA Nutrient Database for Standard Reference, Release 13.

  Nutrition Facts  
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 fl oz | 1.5 fl oz jigger ]

Alcoholic beverage, liqueur, coffee, 53 proof (100 g)

Nutrition Facts
Serving Size 100 g
Amount Per Serving 
Calories 336Calories From Fat 3
 
Calories336 kcal
Food Energy1406 kj
Carbohydrates46.8 g
Calories from Carbohydrates182.52 kcal
% Calories from Carbohydrates54.32 %
Fat0.3 g
Calories from Fat2.64 kcal
% Calories from Fat0.79 %
Monounsaturated Fat0.022 g
Polyunsaturated Fat0.105 g
Protein0.1 g
Calories from Protein0.41 kcal
% Calories from Protein0.12 %
Saturated Fat0.106 g
Alcohol21.7 g
Ash0.1 g
Caffeine26 mg
Calcium, Ca1 mg
Copper, Cu0.04 mg
FA 16:0 Palmitic0.078 g
FA 18:0 Stearic0.019 g
FA 18:1 Oleic0.021 g
FA 18:2 Linoleic0.097 g
FA 18:3 Linolenic0.008 g
Iron, Fe0.06 mg
Magnesium, Mg3 mg
Manganese, Mn0.017 mg
Niacin0.144 mg
Phosphorus, P6 mg
Potassium, K30 mg
Riboflavin0.012 mg
Selenium, Se0.4 mcg
Sodium, Na8 mg
Thiamin0.004 mg
Water31 g
Zinc, Zn0.03 mg

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