USDA Nutrient Database for Standard Reference, Release 13.

  Nutrition Facts  
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 fl oz | 1 can (6.8 fl oz, 200 ml) ]

Alcoholic beverage, daiquiri, canned (100 g)

Nutrition Facts
Serving Size 100 g
Amount Per Serving 
Calories 125Calories From Fat 
 
Calories125 kcal
Food Energy523 kj
Carbohydrates15.7 g
Calories from Carbohydrates61.23 kcal
% Calories from Carbohydrates48.98 %
Alcohol9.6 g
Ash0.1 g
Copper, Cu0.016 mg
Folate0.8 mcg
Iron, Fe0.01 mg
Magnesium, Mg1 mg
Manganese, Mn0.005 mg
Niacin0.014 mg
Pantothenic acid0.007 mg
Phosphorus, P2 mg
Potassium, K11 mg
Riboflavin0.001 mg
Selenium, Se0.1 mcg
Sodium, Na40 mg
Thiamin0.001 mg
Vitamin A, IU2 IU
Vitamin B-60.003 mg
Vitamin C, ascorbic acid1.3 mg
Water74.6 g
Zinc, Zn0.03 mg

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