USDA Nutrient Database for Standard Reference, Release 13.
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ENERGY IN FOODS
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| 1 g carbohydrate | = 4 kcal |
| 1 g protein | = 4 kcal |
| 1 g fat | = 9 kcal |
| 1 g alcohol | = 7 kcal |
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Alcoholic beverage, beer, regular (100 g)Nutrition Facts
Serving Size 100 g
| | Amount Per Serving | | | Calories 41 | Calories From Fat | | | | Calories | 41 kcal | | Calories | 172 kj | | Carbohydrates | 3.7 g | | Calories from Carbohydrates | 14.43 kcal | | % Calories from Carbohydrates | 35.2 % | | Protein | 0.3 g | | Calories from Protein | 1.23 kcal | | % Calories from Protein | 3 % | | Total Dietary Fiber | 0.2 g | | Alanine | 0.011 g | | Alcohol | 3.6 g | | Arginine | 0.009 g | | Ash | 0.1 g | | Aspartic acid | 0.012 g | | Calcium, Ca | 5 mg | | Copper, Cu | 0.009 mg | | Cystine | 0.003 g | | Folate | 6 mcg | | Glutamic acid | 0.031 g | | Glycine | 0.009 g | | Histidine | 0.005 g | | Iron, Fe | 0.03 mg | | Isoleucine | 0.005 g | | Leucine | 0.006 g | | Lysine | 0.007 g | | Magnesium, Mg | 6 mg | | Manganese, Mn | 0.012 mg | | Methionine | 0.001 g | | Niacin | 0.453 mg | | Pantothenic acid | 0.058 mg | | Phenylalanine | 0.006 g | | Phosphorus, P | 12 mg | | Potassium, K | 25 mg | | Proline | 0.03 g | | Riboflavin | 0.026 mg | | Selenium, Se | 1.2 mcg | | Serine | 0.005 g | | Sodium, Na | 5 mg | | Thiamin | 0.006 mg | | Threonine | 0.005 g | | Tryptophan | 0.003 g | | Tyrosine | 0.015 g | | Valine | 0.009 g | | Vitamin B-12 | 0.02 mcg | | Vitamin B-6 | 0.05 mg | | Water | 92.3 g | | Zinc, Zn | 0.02 mg |
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