E S S M E S I U O L U N T I L H I T E E K E A E T E G L R E A U E W S E G I S L S I E U M H N L L E L H D I N I L T I R I Q P O G I D I S E S L A P M E S B R E M R U I H O C O E T R X R D D U P E H R D T H A O E S N R D E I E L L E P L Y E B R S P O S A S S T B E D O I A X F S E R U E B P H A N E A Q S E L P K I I P T F E S E W M C P U F Q T V E N S U O G C E B H H L I A H I H F K T N H M T O C R E E I S R U M S L D I H C D P M I Q E S R T T P E E P M Y T R V I E L R I W A X E D E E S R B P E S S S S R E V O C I R H N K S E B S P U I D S T D C E E S X A P T T A R I S P I W I E N D P E U Q A P O L D M R Y E C R S R Y S E R V E S S E P S W C SIMPLE SNAPPER FILLETS WITH CRAB (Word Search Version) Printed from COOKS.COM 1 lb. snapper fillets 1 lb. crab meat 1 c. crispy croutons 2 tbsp. white wine 1/4 c. butter, melted Lemon slices Arrange fish in 2 quart microwave safe dish. Spread crab meat on top. Sprinkle with croutons, wine and butter. Cover with waxed paper. Microwave on high 8-9 minutes until snapper becomes opaque. Serves 4. |