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Results 1 - 10 of 10 for Potluck.

1. APPLE LOAF CAKE
Preheat oven to 325 degrees. Mix ingredients in order given. Lightly oil (cooking spray best) bundt pan and bake for 50 to 60 minutes. Let cool ...
Ingredients: 12  (apples .. cinnamon .. flour .. nutmeg .. nuts .. oil ...)
2. GAYLE'S MINCE PIE AND TOPPING
Follow package directions and add apple, raisins, and jam. Cook until apple is tender. Cool. In small bowl, combine butter, coconut, pecans, flour ...
Ingredients: 9  (mincemeat .. pecans .. sugar ...)
3. BLINTZ CASSEROLE
Place all ingredients for filling in mixer and blend well. Set aside. Mix batter ingredients by hand and spoon 1/2 batter into two greased 9 inch pie ...
Ingredients: 14  (cheese .. eggs .. extract .. flour .. juice .. milk ...)
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4. CHEESEBURGER CASSEROLE
Brown ground beef. Add onion and cook 10 minutes. Add tomato sauce, ketchup, salt and pepper. Cook 5 minutes. Spoon into a 9 x 9 inch baking dish. ...
Ingredients: 6  (beef .. cheese .. dough .. ketchup .. onion .. sauce)
5. MIXED VEGETABLE CASSEROLE
Mix first 5 ingredients. Place in baking dish. Pour butter on top. Sprinkle Ritz crackers on top. Bake for 30 minutes at 350 degrees.
Ingredients: 7  (mayonnaise ...)
6. ZUCCHINI RELISH
Put first 3 ingredients in blender or food chopper. Drain, add 5 tablespoons salt. Let stand overnight in refrigerator (covered). Rinse well with ...
Ingredients: 11  (cornstarch .. mustard .. nutmeg .. onions .. peppers ...)
7. PINEAPPLE CAKE
Stir together. Pour into greased 9x13 pan. Bake at 350 degrees for 35-45 minutes. Stir together. Pour over hot cake.
Ingredients: 10  (cheese .. eggs .. flour .. juice .. soda .. sugar ...)
8. FRUIT COCKTAIL CAKE
Combine ingredients for cake. Mix well and pour into a greased 9x13 inch pan. Bake for 45 minutes at 300 degrees. Combine ingredients for sauce into ...
Ingredients: 10  (eggs .. milk .. nuts .. sugar .. vanilla ...)
9. SWEET 'N SOUR CHICKEN
Ingredients: 10  (bouillon .. cubes .. juice .. oil .. sauce .. strips ...)
10. REALLY GOOD DOVES
In a large cast iron skillet, brown the dove breasts on all sides after lightly dredging in flour. In the same skillet, saute the onions and garlic ...
Ingredients: 7  (breasts .. broth .. flour .. oil .. onions .. rice ...)
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