Place ribs in slow cooker with a fresh onion, sliced in half. Add desired seasoning.
Pour 2 cans of beer into the slow cooker. Add water until the ribs are covered. Place lid on slow cooker and cook for at least 5 hours on low. Combine BBQ sauce, honey and brown sugar, to taste.
After the ribs are finished in the slow cooker, put the BBQ sauce on and place them on the grill for only a few minutes on each side.
The ribs fall right off the bone! I hope you enjoy!! All my friends and family love my ribs!!
Submitted by: Rhianna Schicker
