Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


JELLO LAYERED MOLD RAINBOW SALAD
 

2 boxes cherry Jello
2 boxes lime Jello

FILLING:

1 pt. sour cream
1 pt. sweet heavy cream
2 tsp. vanilla
2 env. Knox unflavored Jello
1/2 c. sugar

Make cherry Jello as per directions on box, chill until form. Make filling next. Put sweet cream in a double boiler add 2 packages of unflavored Jello, stir until dissolved. Remove from heat, add 1/2 cup sugar and vanilla stir until it dissolves. When slightly cooled add sour cream and mix well. Pour over the firmed cherry Jello.

Wait until this is firm before adding the last layer of lime Jello. make lime Jello as per directions on box. Cool and spread as final layer.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.06s