1 unbaked pie shell
1 can apples
1/2 c. sugar
1 tsp. cinnamon
1/2 c. sugar, additional
3/4 c. flour
1/2 c. butter

Place apples in pie shell. Mix sugar and cinnamon and sprinkle over apples. Sift flour and additional 1/2 cup sugar. Add butter and cut in mixture until it is crumbly. Sprinkle on top of apples. Bake 400 degrees for 40 to 50 minutes.