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APPLE PIE WITH CHEESE CRUMBLE TOPPING
 

3/4 c. shredded cheddar cheese
1/2 c. flour
1/3 c. sugar
1/3 c. butter
5 c. pared, cored & sliced Granny Smith apples
Pastry for single crust (9 inch) pie

Combine cheese, flour, sugar and butter. Mix is crumbly. Place apples in pastry crust. Bake at 400 degrees for 15 minutes. Reduce temperature to 350 degrees and bake 30 to 35 minutes longer or until apples are tender. Place foil around edges of crust.

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