1 1/2 c. sugar
1/4 c. flour
1/2 c. butter, softened
3 eggs, beaten
1/2 tsp. vanilla
1/2 tsp. salt
1/2 c. buttermilk
1 unbaked pie shell, 9-in.

Mix sugar and flour; cream with butter. Add eggs, vanilla, salt and buttermilk. Gently pour into pie shell and bake at 350 degrees for 30 minutes, or until filling is set. This recipe can be doubled.