1 c. sugar
2 c. hot water
30 pieces cloves
6 pieces cinnamon sticks
1 c. honey
3/4 qt. whiskey

Melt sugar in saucepan, mixing until medium brown. Remove from heat and pour in water and mix. Add cloves and cinnamon and mix. Cook for 5 minutes. Cool and add honey and whiskey. Let stand. Remove cloves and cinnamon sticks and put in fancy bottle.