MEATBALLS:

2 to 3 lbs. ground beef
3/4 to 1 1/4 c. bread crumbs
3 eggs
Garlic to taste
Salt to taste
Pepper to taste
1 onion, chopped fine

SAUCE:

1 can (16 oz.) cranberry sauce
1 bottle chili sauce
2 to 3 tbsp. lemon juice
2 to 3 tbsp. brown sugar

Mix all meatball ingredients together. Form into balls. Place in shallow cake pan. Mix all sauce ingredients together. Heat on stove a few minutes until lumps are gone. Pour over meatballs. Bake at 300 degrees for 30 minutes. Do not cover.