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STROMBOLI
 

1 loaf frozen white bread
1/2 lb. thinly sliced pastrami, corned beef or ham
1/2 lb. Provolone cheese, sliced
1 bunch fresh spinach
Olive oil
Basil leaves

Thaw frozen loaf of white bread on cookie sheet or lasagna size pan, which has been coated with olive oil. Spread olive oil on top of bread after patting it down to size of pan. Sprinkle with basil leaves. Layer fresh spinach leaves, meat, and cheese. Roll up, sealing edges. Bake at 350 degrees for 30 to 40 minutes until brown. Slice and serve.

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