Mix 2/3 cup undiluted Carnation evaporated milk, 1 1/2 pounds ground beef, 1/2 cup chopped onions, 2/3 cup cracker crumbs and 1 teaspoon seasoned salt. Add Sweet and Sour Sauce (below); cover and simmer over low heat for 15 minutes.

SWEET `N SOUR SAUCE:

Drain 13 1/2 ounce can pineapple chunks. Combine pineapple syrup and water to make 1 cup. Mix syrup with 2 tablespoons cornstarch, 1/4 cup vinegar, 1/4 cup brown sugar and 2 tablespoons soy sauce in saucepan. Heat until thickened and clear. Add pineapple chunks and 1 cup coarsely chopped green peppers. Makes 6 servings.